What do I like on my pizza?

Onions are a classic pizza topping that adds a slight sweetness and crunch to the pizza. They caramelize during the baking process, creating a delicious and flavorful topping. Onions are a versatile ingredient that can be used in both traditional and gourmet pizza recipes.

Sausage is a favorite pizza topping for those who enjoy a hearty and meaty pizza. Its rich flavor and juicy texture make it a perfect complement to the pizza's savory base and toppings. Sausage can be made from various meats, such as pork, beef, or chicken, and is often seasoned with spices and herbs.

Pepperoni is undoubtedly the most favored pizza topping in the United States. Its savory flavor and spicy kick make it an irresistible choice for pizza lovers. The popularity of pepperoni can be attributed to its versatility, as it pairs well with both traditional and innovative pizza ingredients.

Black olives are a popular pizza topping for those who enjoy a briny and tangy flavor. They add a burst of flavor and a crunchy texture to the pizza, making it more interesting and enjoyable. Black olives are also a good source of healthy fats and antioxidants.

Close to pepperoni in popularity is extra cheese. Many Americans cannot resist the temptation of a gooey, cheesy pizza. The addition of extra cheese not only enhances the taste but also adds a creamy texture to the pizza, making it more indulgent.